Amazing bonfire

Amazing bonfire yesterday.  We had baked potatoes, tomato, cucumber and spring onion salad, halloumi grilled on a spade, and chargrilled aubergine and courgette.  We tried to cook some rhubarb out of the garden with butter and coke to sweeten it, but we had no sugar so it was still too sour. Amazing.  It was a bit warm though.  But today it feels like autumn.  My favourite season.